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  3. GELATIN BACTERIOLOGICAL, UoM: 1 * 500 g, CAS: 9000-70-8

GELATIN BACTERIOLOGICAL, UoM: 1 * 500 g, CAS: 9000-70-8

Item Number: OXOILP0008B
Unit of Measure: 500 G
Packaging: Glass bottle for solids
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118.00 CHF 118.0 CHF 118.00 CHF

118.00 CHF

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    Synonyms: Peptides;Peptide;Proteins and Peptides;peptiden en eiwitten;Protein;Proteins;Protéines et peptides;Protéines
    CAS Number: 9000-70-8
    Manufacturer: THERMO FISHER DIAGNOSTICS
    Manufacturer Number: LP0008B

    Gelatin