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  3. cheese production: the evolution of cheese-making technology. this kit is designed to teach 8 groups of four students the principles of cheese making., UoM: 1 * 1 items

cheese production: the evolution of cheese-making technology. this kit is designed to teach 8 groups of four students the principles of cheese making., UoM: 1 * 1 items

Item Number: GENOBTNM-1C
Unit of Measure: 1 ST
https://www.grogg-chemie.ch/web/image/product.template/2011182/image_1920?unique=3fbf49f

133.00 CHF 133.0 CHF 133.00 CHF

133.00 CHF

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    Manufacturer: G BIOSCIENCES
    Manufacturer Number: BTNM-1C
    Storage Temperature: Fridge (+4)

    cheese production: the evolution of cheese-making technology. this kit is designed to teach 8 groups of four students the principles of cheese making., UoM: 1 * 1 items