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Capreomycin (sulfate), UoM: 1 * 5 g, CAS: 1405-37-4

Item Number: CAYM19469-5
Unit of Measure: 5 G
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    CAS Number: 1405-37-4
    Manufacturer: CAYMAN
    Manufacturer Number: 19469-5
    Chemical Formula: C24H42N14O8,H2SO4
    Storage Temperature: Freezer (-20)

    Capreomycin (sulfate), UoM: 1 * 5 g, CAS: 1405-37-4