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Sphingomyelin from chicken egg yolk, ≥98.0% (TLC)

Item Number: 85615-1G
Unit of Measure: 1 X 1 g
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1,120.00 CHF 1120.0 CHF 1,120.00 CHF

1,120.00 CHF

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    Synonyms: N-Acyl-4-sphingenyl-1-O-phosphorylcholine; N-Acyl-ᴅ-sphingosine-1-phosphocholine; N-Acyl-4-sphingenyl-1-O-phosphorylcholine; N-Acyl-ᴅ-sphingosine-1-phosphocholine
    CAS Number: 85187-10-6
    Manufacturer: Sphingomyelin
    Manufacturer Number: SIGMA-ALDRICH
    Storage Temperature: -20C
    Safety Data Sheet (other languages on request)