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  3. YEAST EXTRACT: Aqueous extract of autolyzed brewer's yeast used in the preparation of microbiological culture media, UoM: 1 * 500 g, CAS: 8013-01-2

YEAST EXTRACT: Aqueous extract of autolyzed brewer's yeast used in the preparation of microbiological culture media, UoM: 1 * 500 g, CAS: 8013-01-2

Item Number: 84601.0500
Unit of Measure: 500 G
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75.10 CHF 75.10000000000001 CHF 75.10 CHF

75.10 CHF

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    Synonyms: Base Material for Microbiology;Base Materials for Microbiology;Base material;Base materials;Matériels de base de microbiologie
    CAS Number: 8013-01-2
    Manufacturer: VWR CHEMICALS
    Manufacturer Number: 84601.0500
    Storage Temperature: Room Temp (+20)
    Safety Data Sheet (other languages on request)

    Yeast extract, 500 g